SC - Renaissance (and other) Cooks

[TG]

:Poster: <Elysant at aol.com>
 
>How about period mentions of Welsh food? Are there any in Geraldus 
>Cambriensis? Elsewhere? Even if you don't have a recipe, you might 
>have a reference, either to the name of the dish or to its 
>composition.

Thank you for this lead your Grace.  It is something that I could certainly 
look into.  My time has been quite limited of late to get involved with such 
projects, but it is something I look forward to in the near future with 
enthusiasm, and I appreciate your advice on the matter.
 
Elysant