SC - saffron/paella

[Olwen the Odd]

Thank you for correcting my spelling.  I can eat a bunch of them, too bad I 
can't spell it.
Olwen


>From: grizly at mindspring.com
>Reply-To: sca-cooks at ansteorra.org
>To: sca-cooks at ansteorra.org
>Subject: Re: Re: SC - saffron/paella
>Date: Sun, 06 Aug 2000 09:05:23 -0400
>
><<< SNIP...The "crab claws" comment made me think "I hope they mean, crab 
>claws MEAT". What is/are "chericos"?
>
>Any idea/documentation whether this paella is period?>>>
>
>I believe what is meant is chorrizo, a spicy spanish sausage of the prok 
>variety.  Also know as chorise (sp?) in Portugal.
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