SC - Every-Flavor Beans and Other Wizard Treats

[BalthazarBlack at aol.com]

In a message dated 8/8/00 9:28:14 AM Pacific Daylight Time, steldr at home.net 
writes:

> Is there enough water content in melted chocolate to set-off Pop Rocks?  If
>  not,
>  we could have a pretty nifty 'candy-with-a-sparkle' by inserting the Pop
>  Rocks in
>  molded or bark-type chocolates, then waiting for someone to bite down on
>  one.

Why not just carefully place a coiled spring into the center of each candy, 
Monty Python style?  Oh, what fun!!  

Balthazar of Blackmoor

In the mornin' I go walking, 'cause it helps the hurtin' soften.  I've seen a 
lot of places, 'cause I miss her very often.