SC - Australian Cornflour - Definitive answer?

[Lee-Gwen Booth]

- ----- Original Message -----
From:  Adamantius

> the rice flour sometimes included in British shortbread recipes to
> soften the overall flour mix. It's not there because rice is the first
> thing one thinks of in connection with shortbread...

Curious - rice flour _is_ one of the first things I associate with
shortbread, that and butter.

Gwynydd