SC - Jelly Bean and other flavours

[Lee-Gwen Booth]

- ----- Original Message -----
From:  Drake

> The last batch I did in my Ice Cream maker was a double cream ice-cream
(made
> with King Island Double Cream) flavoured with Rose Water.  Very delicate
and
> left a sheen of butter fat on the roof of the mouth that never quite fealt
> right...

Good to see you supporting King Island Dairies!  (My lovely Lady owns shares
in King Island...)  It sounds to me as though you over beat the icecream.
Try chilling everything right down so that it is forming crystals before you
start the machine.

Gwynydd