SC - Butterscotch flavor

[Diana L Skaggs]

At 08:34 PM 8/12/00 EDT, you wrote:
>The talk that I have been hearing about the butter beer (I must admit that I 
>have not as of yet read the Harry Potter books) peaked my interest.
>
>I would like to make a butterscotch cordial without using imitation or 
>pre-made flavorings if possible. Does anyone have any ideas as to how to go 
>about it?
>Any ideas would be welcome!
>
>Ilia

My cookbook sez to substitute brown sugar for white sugar in my vanilla
pudding recipe to get butterscotch pudding.  Would using some brown sugar
get the correct flavor?  Leanna