SC - Butterscotch flavor
Diana L Skaggs
upsxdls_osu at ionet.net
Sun Aug 13 10:19:41 PDT 2000
At 08:34 PM 8/12/00 EDT, you wrote:
>The talk that I have been hearing about the butter beer (I must admit that I
>have not as of yet read the Harry Potter books) peaked my interest.
>
>I would like to make a butterscotch cordial without using imitation or
>pre-made flavorings if possible. Does anyone have any ideas as to how to go
>about it?
>Any ideas would be welcome!
>
>Ilia
My cookbook sez to substitute brown sugar for white sugar in my vanilla
pudding recipe to get butterscotch pudding. Would using some brown sugar
get the correct flavor? Leanna
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