Bubble and Squeak (OOP) Was Re: SC - Boxing Day Recipes?

[Decker, Margaret]

I don't know about anybody else but any sort of kitchen implement my 
mom had that used a suction cup to hold it to the table didn't work 
very well.  This machine sounds sort of like a watered down squeezo 
or vittorio press which I don't think costs that much more and they 
attach to the table with a metal clamp sort of thing.

Have you seen a picture of it.  I am having a hard time picturing 
what this machine looks like.  It's probably getting overloaded by 
the picture in my head of what a squeezo looks like.

	angeline



>I am  interested in getting this tomato press( squarish wide mouth funnel on
>top.  rotary crank, shute at the bottom. - Put tomatoes in the top and pulp
>comes out the bottom.  But where do the skins go??) and am wondering if
>anyone of you has such a thing and how do you like it?  Does it work like it
>says it does?
>Phillipa
>
>***Itallian Tomato Press*****
>This tool processes fresh tomatoes at their seasonal best into a delicious
>base  for sauces or salsa.It separates pulp from skin and seeds in record
>time, streamlining preparation.  To operate, simply place quartered tomatoes
>in the top and turn the handle.    The press is made of heavy duty acrylic 
>with a stainless steel strainer and attaches to a counter top or table top by
>suction.  9 1/4 " high.  $25.00
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