SC - Finding the SPCA

[Michael F. Gunter]

>From:  Leanna
>
> > I have a friend from the UK living here in Stillwater, OK.  She served 
>me
> > Toad in the Hole.  She fried beef sausage links (her husband keeps 
>kosher)
> > and made a batter similar to pancake batter.  She blotted the sausages 
>on
> > paper toweling, placed them in a cake pan and poured the batter over.  
>It
> > was then baked until brown on top.
>
>Yes, this is what I know as Toad in the Hole - it is quite clearly designed
>to stretch the meat further, and it just wonderful!  I have recipes which
>use meatballs or chops as the meat, but sausages are more traditional, 
>IIRC.
>
>Gwynydd

OK have any of you done breakfast lasagnia??
Olwen
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