SC - Help! Cabbage! Cakes!y

[Jenne Heise]

> We've discussed flavored butters before, and as i recall only turned 
> up late period ones, either with cinnamon or rosewater. Would it be 
> terrible if i made some sort of herb butter?

I _think_ someone turned up a sage butter from late period? Anyone?

- -- 
Jadwiga Zajaczkowa, mka Jennifer Heise	      jenne at tulgey.browser.net
disclaimer: i speak for no-one and no-one speaks for me.
"I do my job. I refuse to be responsible for other people's managerial 
hallucinations." -- Lady Jemina Starker