SC - Worcestershire sauce, was Re: Bubble and Squeak (OOP) Was Re: SC - Boxing Day Recipes?

[lilinah at earthlink.net]

Well, i rarely drink alcohol, but i discovered that i like to drink 
Bloody Mary mix - all the stuff without the vodka. I especially like 
the brand called Snap-E-Tom. It's tomato juice, which i hate, with 
jalapeno chili puree and onion puree. The only way i can be made to 
drink plain tomato juice is with an *extremely* liberal dose of 
Worcestershire sauce in it - Lea and Perrins, of course.

  I was surprised to discover that there are some other brands of 
Worcestershire sauce, but i think L&P is the best. Since my daughter 
is a vegetarian and some otherwise vegetarian recipes call for 
Worcestershire sauce, i've found some vegetarian versions, but they 
aren't as tangy as L&P. It's the anchovies, man.

I grew up putting Worcestershire sauce on some prime steaks (sorry 
about the sacrilege). But that HP stuff is just too sweet.

I have had a one pound box of sugar in my kitchen for around 5 years 
- - it isn't full anymore, but there's still a fair amount in there.

It's so strange. For the feast next Sunday i just bought THIRTY 
pounds of sugar! Ten are for the cider sauce, then there are the 
cookies (Excellent small cakes), ten each of two kinds of pies, and 
general seasoning.

Anahita
i'm so sweet i don't need to eat sugar...
yeah...
right...