SC - RE: sca-cooks V1 #2834

[Elaine Koogler]

Best advice on that one:  use a bookfinder service.  That's how I got mine,
after several years of searching.  I also got a good copy of Dining with William
Shakespeare that way!

Kiri

Candace wrote:

> That's where I ordered it from along with all of the French Medieval
> cookbooks they had - and then turned around and called your number and
> ordered both of your books <G>
>
> Now if I could just find someone that was selling To The Queen's Taste I'll
> be set (:  (at least for now)
>
> Lady Mincloth ingen Lochlainn (aka) Mina
>
> Cindy wrote:
>
> Hi!  I got mine through Acanthus books, Acanthusbk at aol.com ,
> http://www.acanthus-books.com
>
> Sykes is pulling your leg. Acanthus also carries Stuart Press 'books', such
> as they are -- stapled pamphlets of Stuart Peachey's own writings, about 20
> titles in all. Topics include Salads, Pies, Roasts, etc., with each given
> its own pamphlet. He's also reprinted a number of 16th & 17th c. cookbooks
> in softcover.
>
> Check out Acanthus' online catalog & don't drool on your keyboard.
>
> Regards,
>
> Cindy
>
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