SC - chocolate cream - 1604

[Hartley]

Mina;
Sykes Sutlery claims to be the sole USA agent for Stuart Press
books...apparently Stuart publishes military and other books in England.
Sykes does not list the cook book you are looking for but they probably have
access to it --their addy is http://sykesutler.home.att.net/intro.htm

Hoping this helps,
Seamus of Ulster
- ----- Original Message -----
From: "Candace" <candace at selphcontrol.com>
To: <sca-cooks at ansteorra.org>
Sent: Tuesday, December 05, 2000 06:19 AM
Subject: Re: SC - chocolate cream - 1604


> Does anyone know where I can find this book?
>
> Lady Mincloth ingen Lochlainn (aka) Mina
>
>
> >"Cindy M. Renfrow" wrote:
> >
> >> "To make Chocolate Cream.
> >> Take a Quart of cream, 3 ounces of Chocolate grated, boyle it well
> together
> >> & let it stand till tis cold, & them put in ye whies of 6 Eggs beaten
to
> a
> >> Froth & sweeten it to your Taste, and then mill it up."
> >> >From The Complete Receipt Book of Ladie Elynor Fetiplace, 1604. Rpt.
> Stuart
> >> Press, Bristol, 1999, vol 3, p. 38.
>
>
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