SC - just a question

[Huette von Ahrens]

Lucretzia wrote:

>On the whole I have been very impressed with the quality of sausages in the
>UK. I have an English friend who lives in Auckland, NZ (where I grew up)
who
>refuses to eat New Zealand sausages because they're garbage, and now I've
>lived here, I must say I agree with him.


I´ll have to say I was served some very good sausages, and some excellent
haggis too, during my visit to England recently. I just wasn´t sure how
representative the samples I had were, since my hosts on both occasions were
food historians with a special interest in traditional English food (Alan
Davidson and Laura Mason).

And, I´ve got some very tasty Algerian haggis in my refrigerator just now
...

Nanna