Chef! was Re: SC - black sausage

[Bonne of Traquair]

>
>Well, you take steamed or simmered potetos, and mache them with beurre
>and a bit of lait. Serve with rostbiff and other highly amusing viands 
>d'Angleterre.
>
>Speaking of which, how many people on this list have seen that wonderful
>British sitcom, "Chef!", particularly the episode with the international
>culinary competition, with the evil French chef taunting the title
>character, calling him M. Rostbiff? Brilliant! For the most part, a
>superlative series, except for the fact that it is imperfect satire in
>that it is a little too close to reality in the restaurant industry...
>
>Adamantius

Sounds like one of the very few reasons we should get a TV.

Bonne

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