SC - question about a book

[Lorix]

Thomas Gloning wrote:
>my question snipped

> The referene is given on page 36, note 29 of Scully's book (if a book
> has no bibliography, the reference should be somewhere in an earlier
> footnote).
>

Ahah.  I was skimming & missed it oops (embarrassed blush)

>
> -- Le régime du corps de maître Aldebrandin de Sienne. Ed. Louis
> Landouzy and Roger Pépin. Paris 1911.
>
> The common name of the author is Aldobrandino da Siena. He was an
> Italian who worked as a medical doctor in Italy and France. He died in
> 1287. The work is 13th century. It belongs to those dietetic works that
> deal among other things with the qualities of foods.
>

Oh OK would be useful to read.

> I know of no English translation, but there is an early 14th
> century translation into Italian, that was published recently. If this
> helps ;-)
>
> -- Baldini, Rossella (ed.): Zucchero Bencivenni, "La santà del corpo".
> Volgarizzamento del "Régime du corps" di Aldobrandino da Siene (a. 1310)
> nella copia coeva di Lapo di Neri Corsini (Laur. Pl. LXXIII 47). In:
> Studi di Lessicografia Italiana 15 (1998) 21-300. [With lots of further
> references.]
>

Umm, well it would . . . if I read Italian ;-)

> Best,
> Thomas

Thanks Thomas (and thankyou also to Nanna & Huette for their info)

Lorix