SC - Sausages
Stefan li Rous
stefan at texas.net
Tue Feb 15 22:59:14 PST 2000
Kiriel said:
> In the end we had three different varieties of sausages which we served with
> some great sauces that Drake whipped up. A highly herbed sausage, a
> mace/nutmeggy tasting one and a bitter orange flavoured one. All three were
> scrumptious and very popular with all those at the event. The cost was
> tiny, with the sausages costing us, as I recall, just $3 a kilo (about
> $1.50US).
Recipes, please. And if you have any supporting evidence or recipes for
these seasonings being period in sausage, I'd love to have that, too.
Thanks.
Stefan
- --
Lord Stefan li Rous Barony of Bryn Gwlad Kingdom of Ansteorra
Mark S. Harris Austin, Texas stefan at texas.net
**** See Stefan's Florilegium files at: http://www.florilegium.org ****
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