SC - Re: Killer cooks
    Philip & Susan Troy 
    troy at asan.com
       
    Mon Jul 17 21:50:22 PDT 2000
    
    
  
On Mon, 17 Jul 2000, James F. Johnson wrote:
> > food, even if all you have is a flint chard (works OK, but is not good
> > for things like carrots and won't last long).
> 
> If I can skin a deer and drill a hole in bone, I can skin a carrot and
> chop it with flint, jasper, or obsidian. Heck, I've even used
> fine-grained basalt for tools....
Sure, it can be done, in particular with a real stone tool. I was
talking about a thin "chard" (one of those 2-3" long. thin, translucent
slivers). Not the most durable tool.
/UlfR
 who won't start a "more primtive than thou" DSW
- -- 
Par Leijonhufvud                                      parlei at algonet.se
At the U of C, we were compelled to take it to uchi.test.d when users began
to coplain about responses to their test posts....  
		-- Mike Scher (strange at tezcat.com) 
    
    
More information about the Sca-cooks
mailing list