SC - The Madrone Culinary Guild

[Anne-Marie Rousseau]

geez i'm chatty today.  Stocking Up doesn't mention kids, tho' lamb and
veal get their fifteen minutes of fame.  but the book does recommend that
you contact the USDA for in-depth pamphlets on all the basic knowledge
behind any butchering.  and Balthazar, kindergarten is far too long.  my
kid is 4 and she lost all tenderness and sweetness around 2.
Branwen
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