SC - I'm not proud....HELP!!!!!!!!!!

[BalthazarBlack at aol.com]

In a message dated 7/29/00 2:30:11 PM Pacific Daylight Time, troy at asan.com 
writes:

> Okay, so can you give an example of foods that contain gluten and some
>  that don't? For that matter, wheat contains no gluten unless kneaded
>  with water

I'm pretty sure the gluten is always present in wheat, but it is "stretched" 
when mixed and kneaded with water...  Could be wrong, though... I'm no 
Wolfgang Puck over here...:)

Balthazar of Blackmoor

In the mornin' I go walking, 'cause it helps the hurtin' soften.  I've seen a 
lot of places, 'cause I miss her very often.