SC - Cressee webbed
LrdRas at aol.com
LrdRas at aol.com
Mon Jul 10 19:24:47 PDT 2000
In a message dated 7/10/00 1:50:35 PM Eastern Daylight Time,
margali at 99main.com writes:
<< Last time I made cheese, it was basically the same color as heavy cream,
white
with just the slightest hint of yellow to make it, well-cream colored. >>
Also a thing that has not been mentioned yet.....
The cheese changes color and deepens into a yellow, etc., as it ages if it is
made with whole milk or cream. However, since cheese making is an art which
is thousands of years old, I see little need to speculate that the addition
of coloring matter is a 'modern' innovation.
Ras
Countless numbers of people have eaten in my kitchen and gone on to lead
normal lives.- Unknown source
http://members.aol.com/AbhainnCG/
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