SC - Culinary Demo Ideas

[Philip & Susan Troy]

Robin Carroll-Mann wrote:
> 
> How about bringing a mortar and pestle and something to grind in it?
> Let the visitors see for themselves what kind of work went into medieval
> food preparation.  Kids love an excuse to bang and thump.

Especially when you tell them they ought not to do it because it should
only be done by trained professional cooks, then relent at the last
minute. I've done both sugar plate and marchpane in this way...
 
Adamantius
- -- 
Phil & Susan Troy

troy at asan.com