SC - Grape Nuts

BalthazarBlack at aol.com BalthazarBlack at aol.com
Wed Jul 26 10:59:57 PDT 2000


In a message dated 7/26/00 10:38:01 AM Pacific Daylight Time, lcm at efn.org 
writes:

> ingredients are: wheat flour, malted barley flour, salt and yeast.
>  Nothing else. No added sugar, though the malt has sugars in it.

And, for the more adventurous brewers out there, they make a decent adjunct 
in stout...

Balthazar of Blackmoor
("Ever eat a tree?  Many parts are edible...")
In the mornin' I go walking, 'cause it helps the hurtin' soften.  I've seen a 
lot of places, 'cause I miss her very often.


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