SC - My anti modern cheese thing
BalthazarBlack at aol.com
BalthazarBlack at aol.com
Sat Jul 29 12:37:17 PDT 2000
In a message dated 7/27/00 7:00:59 PM Pacific Daylight Time,
ahrenshav at yahoo.com writes:
> You'd be hard
> > pressed to find an
> > Executive Chef in my area who makes 15 smackers an
> > hour...much less a cook.
>
> That is because you live in the boonies and not in
> Downtown Caid. If you were Executive Chef of a hotel
> or restaurant in Beverly Hills or West Los Angeles,
> you would be making lots more. I am sure that
> Wolfgang Puck earns infinitely more. :-)
The Boonies?? The Boonies?? Why, I live just outside the Boonies....In the
Sticks.... I would NEVER live in the Boonies :)
As for me, I've got my feelers out in the Downtown Caid area, as well... This
town holds nothing for me as far as Culinary Arts are concerned. I didn't
spend 21 years studying The Art just so I could make Club Sandwiches and
French Dips with Fries... Bakersfield is a cultural wasteland, my friends...
avoid it at ALL costs.
Balthazar of Blackmoor
(stepping down off the soapbox to compose a reply to Master A's slam against
Wolfgang Puck)
In the mornin' I go walking, 'cause it helps the hurtin' soften. I've seen a
lot of places, 'cause I miss her very often.
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