SC - questions
Philip & Susan Troy
troy at asan.com
Fri Jun 16 20:03:06 PDT 2000
- --- CBlackwill at aol.com wrote:
> In a message dated 6/15/00 7:26:47 PM Pacific
> Daylight Time, LrdRas at aol.com
> writes:
>
> > << f you could refer me to specific books or even
> a museum
> > website with pictures of this sort of trencher,
> I'd be very grateful.
> >
> > With thanks,
> > Elianora Mathewes >>
> >
> > You might try the Folgers Museum. The exhibit of
> Shakespearean cooking/
> > dining
> > stuff had at least one of these to see. Perhaps
> there is a picture in the
> > exhibit catalog?
>
> And, once you find it and desire a copy be made for
> yourself, I might suggest
> the following website:
>
> http://www.woodturning.freeserve.co.uk/
>
> The gentleman who operates this site does absolutely
> amazing things with
> wood...
>
> Balthazar of Blackmoor
Since trenchers are made from bread, why would you
want one from wood? It wouldn't taste very good ...
Huette
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