SC - questions

Philip & Susan Troy troy at asan.com
Fri Jun 16 20:03:06 PDT 2000


- --- CBlackwill at aol.com wrote:
> In a message dated 6/15/00 7:26:47 PM Pacific
> Daylight Time, LrdRas at aol.com 
> writes:
> 
> > << f you could refer me to specific books or even
> a museum
> >   website with pictures of this sort of trencher,
> I'd be very grateful.
> >   
> >   With thanks,
> >   Elianora Mathewes >>
> >  
> >  You might try the Folgers Museum. The exhibit of
> Shakespearean cooking/
> > dining 
> >  stuff had at least one of these to see. Perhaps
> there is a picture in the 
> >  exhibit catalog?
> 
> And, once you find it and desire a copy be made for
> yourself, I might suggest 
> the following website:
> 
> http://www.woodturning.freeserve.co.uk/
> 
> The gentleman who operates this site does absolutely
> amazing things with 
> wood...
> 
> Balthazar of Blackmoor

Since trenchers are made from bread, why would you
want one from wood?  It wouldn't taste very good ...

Huette

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