SC - Re: Help-Scottish recipes

[CBlackwill at aol.com]

In a message dated 6/10/00 1:20:34 PM Pacific Daylight Time, ddfr at best.com 
writes:

> I am referring to printed books, commercially or otherwise, as 
>  opposed to manuscripts--handwritten books. The earliest European 
>  manuscript cookbook, so far as I know, is Apicius, which predates 
>  Platina, believed to be the first printed cookbook, by a thousand 
>  years or so.
>  

Gotcha.  Now we're on the same page.  Thanks

Balthazar of Blackmoor

Mr. Wizard, what happens when you combine pasta and antipasta?