SC - The truth about Green Beans Savory

[Christine A Seelye-King]

I am ever so glad to hear it.  I have never seen Green Bean Casserole
(with Lutheran Binder and French's Onions) passed off as Green Beans
Savory.  I don't doubt someone could have gotten confused, though.  
I am sorry I missed your feast, and look forward to being able to enjoy
your cooking in the future as I did at nic's fete at Kingdom A&S.
Christianna

> Just for your information, we did serve STC (as it is known in 
> Atlantia, as opposed to green beean savory) at Dreamstone last year,
here in 
> Meridies, with Asparagus (and farmer's cheeze instead of cream cheese).
> 
> It was a huge hit with none coming back.
> 
> I remember a discussion regarding the dish being served as "green 
> bean savory" in Meridies once described as having cream of mushroom
soup in it along with Fried onion noodles on top -- which is why I wanted
to do Savory toasted cheese at Dreamstone last year...
> 
> I just love "SCA anthropology" -- the hows and whys of what we do...
> 
> Caitlin of Enniskillen
>
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