SC -Mus, Brei and confusion

[Elaine Koogler]

So, are you saying we're developing a "mushy" relationship?  I hope not...I'm
fond of you, but this is my week for guys!

Kiri

allilyn at juno.com wrote:

> >>I have found forcemeat recipes which sound very much like what I
> understand a
> terrine to be.  They are made of ground meat with various seasonings and
> often
> formed into some sort of loaf arrangement!>>
>
> Kiri,
>
> In the collection of English recipes, that's called a mortrews.  We are
> certainly learning a lot about consistencies, vocabularies and the
> persistence of mush, aren't we?  ;-)
>
> Regards,
> Allison,     allilyn at juno.com
>
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