SC - "Dining with William Shakespeare"
Stefan li Rous
stefan at texas.net
Fri Jun 30 00:07:48 PDT 2000
Prydwen asked:
> Over the years, I've heard a lot about this book. I tried to order it
> inter-library loan once or twice, but no one would loan it. Is it a good
> source, are the recipes authentic? I guess what I want to know is...is it
> worthwhile to purchase it? I'd appreciate any input.
You might want to check some of the files in the FOOD-BOOKS section of
the Florilegium. I try to put reviews and even just comments about
various cookbooks in these files. I seem to remember that book being
mentioned on this list before. I'm afraid I don't have time to search
right now, but you might check these files:
16thC-cookbk-bib (11K) 3/ 2/00 A bibliography of 16th C. cookbooks.
(mostly primary sources, I think)
cookbooks-bib (32K) 4/21/97 Cookbook bibliography by Jaelle of Armida.
cookbooks2-bib (14K) 10/ 3/97 Cookbook bibliography by Stephen Bloch.
cookbooks3-bib (20K) 10/14/98 Cookbook bibliography by Lady Allison.
cookbooks-msg (98K) 5/11/99 Reviews of cookbooks with medieval recipes.
Messages posted before September 1995.
- --
Lord Stefan li Rous Barony of Bryn Gwlad Kingdom of Ansteorra
Mark S. Harris Austin, Texas stefan at texas.net
**** See Stefan's Florilegium files at: http://www.florilegium.org ****
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