SC - Chefs beware!!!!
CBlackwill at aol.com
CBlackwill at aol.com
Fri Jun 9 11:16:50 PDT 2000
In a message dated 6/9/00 11:13:53 AM Pacific Daylight Time,
ahrenshav at yahoo.com writes:
> "Our chefs carefully age and cut all our steaks and
> are presented to your table after being barbecued over
> live red oak coals. Enjoy!"
>
This restaurant isn't owned by Bob Arson is it?
Balthazar of Blackmoor
Mr. Wizard, what happens when you combine pasta and antipasta?
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