SC - Feast Prices

[Siegfried Heydrich]

Philip & Susan Troy wrote:

> Ras, does anybody import marc brandy into the U.S.? This is a French
> product distilled not from wine, but from wine lees, IIRC, then sold
> pretty much raw. Grappa might be another option, being the Italian
> equivalent. That, I'm pretty sure, is widely available in the U.S.
> 
> Adamantius

IIRC, marc is available in the US, but not common. 

Seumas