SC - Salads, anyone? OOP and not

[Aldyth@aol.com]

In a message dated 3/8/00 10:20:30 AM Eastern Standard Time, 
Seton1355 at aol.com writes:

<< How about making them up Thursday evening.  Keeping them covered with 
plastic  wrap in the fridge until Friday at about 11 am, when I will bake 
them in a 
 hot oven.  What do you think? >>

Fine by me!  I'll eat them any way you make them! 8)  (You do realize that 
all this talk about what you are going to serve is making me VERY hungry!

Etain (new to this list..and already being taken under someone's wing....much 
to her delight!)