SC - The Kitchen article

[Nick Sasso]

For zabaglione, I'd wear pants.

- --AM, who thinks ANYTHIGN with marsala is heaven on earth....


At 02:03 PM 3/10/00 -0500, Philip & Susan Troy wrote:
>Christina Nevin wrote:
>> 
>> useful for tabledressing and selection of feastgear. It also is the first
>> place I've found that mentions zabaglione as being in period, for which
I am
>> happy to forgive it much!
>
>There's a recipe for zabaglione in the new Scully translation/edition of
>the Morgan Library's Buhler MS 19...
>
>"220. For four cups of Zabaglione get twelve fresh egg yolks, three
>ounces of sugar, half an ounce of good cinnamon and a beaker of good
>sweet wine; cook this until it is thick as a broth; then take it out and
>set it on a plate in front of the boys. And if you like you can add a
>bit of fresh butter."
>
>Sorry, girls can't have any. This dish is only period for boys. It says
>so right there.
> 
>Adamantius
>-- 
>Phil & Susan Troy
>
>troy at asan.com
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