SC - Platina lunch (15th c Italian, too)

[Decker, Terry D.]

By way of information, I pass this along.
Phillipa
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 freezing changes many things -- generally soup freezes really well, but
 vegetables will not survive the process if they are crunchy with a lot
 of juice (such as peppers, melons, cucumbers).  Tofu gets tougher,
 potatoes get softer, tomatoes turn into sauce.
 
 look for your local agricultural extension for advice (such a college)
 
 this is from the University of Delaware
 
 Vegetables:
 http://bluehen.ags.udel.edu/deces/fnf/fnf-39.htm
 
 fruits:
 http://bluehen.ags.udel.edu/deces/fnf/fnf-42.htm
  >>