SC - Re: aqua vitae
James F. Johnson
seumas at mind.net
Tue Mar 7 16:38:45 PST 2000
Philip & Susan Troy wrote:
> Ras, does anybody import marc brandy into the U.S.? This is a French
> product distilled not from wine, but from wine lees, IIRC, then sold
> pretty much raw. Grappa might be another option, being the Italian
> equivalent. That, I'm pretty sure, is widely available in the U.S.
>
> Adamantius
IIRC, marc is available in the US, but not common.
Seumas
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