SC - Re: Fresh olives

[Tollhase1 at aol.com]

Greetings and Salutations,

At work I have a Spanish Instructor whom has been helping me translate a 
Spanish Cookbook.  I explained to her that there is a small market to sell 
the Translations to people in the SCA.  She seems very interested.  To those 
of you that have published your Translations, could you email as to how its 
done, Whom to publish by.  What to look out for.  May I give her your email 
to talk to you directly?

I figured I would help do the redaction's and artwork.

Thank you,

Lord Frederich Holstein der Tollhase
Mka Richard Keith
Home email  Tollhase1 at aol.com
Work  email  Keith.78 at aol.com