SC - Re: sca-cooks V1 #1962
LrdRas at aol.com
LrdRas at aol.com
Mon Mar 6 07:45:04 PST 2000
In a message dated 3/6/00 9:19:23 AM Eastern Standard Time,
baronsig at peganet.com writes:
<< After they get finished peeling the baby harp seals, there ought to be
lots of fresh, tender meat available >>
Most likely. IIRC, there is much fresh tender meat left on calves and Cornish
game hens, ducklings, piglets, bait fish, and any number of baby animals
harvested for food. Since the seal spoken of by Nanna is being consumed for
food, what is your point in mentioning specific species of seal which was, in
fact, not indicated in the original post?
Ras
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