SC - Competition entry
Philip & Susan Troy
troy at asan.com
Thu Mar 16 21:20:47 PST 2000
LrdRas at aol.com wrote:
>
> In a message dated 3/16/00 10:32:42 AM Eastern Standard Time, harper at idt.net
> writes:
>
> << Perhaps Ras can help me with documenting a suitable recipe for a Savoy
> > dish best served cold.
> >
> > Daniel Raoul >>
>
> Have you tried looking in le Manegier or Chiquart? Although they are not
> specifically Savoy, they are French. Deer testicles is not a problem to
> document. I know of none documenting beef testicles though.
I could be wrong, but I thought that was "savoy" with a small "s", and
assumed it meant savory.
Adamantius
- --
Phil & Susan Troy
troy at asan.com
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