SC - Mediaeval cookbooks to begin with
Stefan li Rous
stefan at texas.net
Wed Mar 22 23:48:02 PST 2000
Ras commented:
> phil at spis.co.nz writes:
> << I recommend _Pleyn Delit_ and _The Medieval Kitchen_ to people
> looking to start assembling their mediaeval cookery resources. >>
>
> These books are good BUT the do NOT contain period cookbooks as was
> requested. They do contain some period recipes from various sources and some
> redactions as well as historical information. They are also rather expensive.
>
> OTOH, Cariadoc's Collection contains ONLY period cookbooks and is inexpensive.
Yes, Cariadoc's Vol. 1 and 2 are an excellant, inexpensive source of
period cookbooks. However, they do not contain redactions and the
original requester said she did not feel comfortable redacting her
own recipes just yet.
- --
Lord Stefan li Rous Barony of Bryn Gwlad Kingdom of Ansteorra
Mark S. Harris Austin, Texas stefan at texas.net
**** See Stefan's Florilegium files at: http://www.florilegium.org ****
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