SC - Re: sca-cooks V1 #1962
    LrdRas at aol.com 
    LrdRas at aol.com
       
    Mon Mar  6 07:45:04 PST 2000
    
    
  
In a message dated 3/6/00 9:19:23 AM Eastern Standard Time, 
baronsig at peganet.com writes:
<<    After they get finished peeling the baby harp seals, there ought to be
 lots of fresh, tender meat available >>
Most likely. IIRC, there is much fresh tender meat left on calves and Cornish 
game hens, ducklings, piglets, bait fish, and any number of baby animals 
harvested for food. Since the seal spoken of by Nanna is being consumed for 
food, what is your point in mentioning specific species of seal which was, in 
fact, not indicated in the original post?
Ras
    
    
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