SC - Rayne's water buffalo

[allilyn at juno.com]

Rayne,

As one who watches PBS Nature programs wondering, "Hmmm, how does that
taste?"  I hope you will do some water buffalo for the cooks' list dinner
at Pennsic.  I've never eaten any and I'll bet a lot of others haven't,
either.

Regards,
Allison,     allilyn at juno.com


On Sun, 5 Mar 2000 10:30:46 EST RichSCA at aol.com writes:
>Ras,
>
>Last year's Pennsic I brought Water Buffalo (not bison or "reg" 
>buffalo) as a 
>gift for the household I was staying... just to try.  They insist that 
>I 
>bring much more again this year.  If you haven't had it (or haven't 
>had it in 
>a while) I can pack you an extra steak in the cooler.
>
>Rayne  
>(You may (or may not) remember me... my yellow protege belt attaches 
>me to 
>Mistress Christianna of Meridies)
>
>
>In a message dated 3/4/00 10:27:31 PM Central Standard Time, 
>LrdRas at aol.com 
>writes:
>
><< 
> In a message dated 3/4/00 10:24:44 PM Eastern Standard Time, 
>RichSCA at aol.com 
> writes:
> 
> << Oh, to have eaten your cooking, before you 
>  "knew better"  :-)    >>
> 
> Only the recipes have changed. Not the quality. ;-) Besides I still 
>do all 
> that fun stuff in real life when the ingredients are available. :-)
> 
> Ras
> <still hoping beypond hope that an aardvark will appear on his 
>doorstep some 
> day> >>
>============================================================================
>
>To be removed from the SCA-Cooks mailing list, please send a message 
>to
>Majordomo at Ansteorra.ORG with the message body of "unsubscribe 
>SCA-Cooks".
>
>============================================================================

________________________________________________________________
YOU'RE PAYING TOO MUCH FOR THE INTERNET!
Juno now offers FREE Internet Access!
Try it today - there's no risk!  For your FREE software, visit:
http://dl.www.juno.com/get/tagj.