SC - Fw: Origin of Ravioli

[Bronwynmgn at aol.com]

In a message dated 3/8/2000 1:12:56 PM Eastern Standard Time, 
rachel at witchwood.prestel.co.uk writes:

<< I'm Nicolas Matheï from Belgium and I am looking for historical information
 about Ravioli (Where it came from,  when it was introduced in Italy,... ) >>

Well, I know there's a 12th century Anglo-Norman recipe which is cheese 
ravioli with shallots.  Quite tasty.  There's also the cuskynoles, but that's 
probably not what he's thinking of...

Brangwayna Morgan