> Re sauces in period, go to the Florilegium, > http://lg_photo.home.texas.net/florilegium/index.html > > and look for my article, The Saucebook. It is, for some odd reason (Stefan, was this a mistake??) listed under "utensils", right after "stockfish". Lady Brighid ni Chiarain Settmour Swamp, East (NJ) mka Robin Carroll-Mann harper at idt.net