SC - Mediaeval cookbooks to begin with
david friedman
ddfr at best.com
Thu Mar 23 09:10:21 PST 2000
At 10:20 AM -0500 3/23/00, Elaine Koogler wrote:
>Hi Elaina...long time no see! Let us know if you ever get back to Atlantia.
>
>I have to agree. When I first started cooking in the SCA, the only book even
>close to being a good period source was Cariadoc's book. However, it was so
>intimidating, especially as I didn't really have anyone to talk to
>or to show me
>how to use/read/redact the recipes.
But nowadays, nobody with internet access need ever be in that
situation ever again--as this list continues to demonstrate.
David/Cariadoc
http://www.best.com/~ddfr/
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