SC - Period Butter churn (was Re: memories)

[Elaine Koogler]

If you find some, please, please bring some to Pennsic...unless, of course,
you're coming up for Crown....hint, hint!!!  We've tried to find them up here but
can't...we're just a little too far north.

Kiri

CorwynWdwd at aol.com wrote:

> In a message dated 5/2/2000 12:50:53 AM Eastern Daylight Time,
> mooncat at in-tch.com writes:
>
> > Boiled peanuts must be a southern thing? At least not rocky-mtn-states.
> >  I've only even heard of them peripherally (sp?).  Sound
> >  horrible--wouldn't they get all waterlogged and nasty?
> >  --Maire
>
> They're boiled a LOOOOOOOOOOOONG time with lots of salt in the water, and
> ideally, in the shell. I guess the nasty factor is a matter of what you're
> used to, they aren't waterlogged as such though. They're softer than raw or
> roasted peanuts, but more solid than beans. Still chewy sorta.
>
> My Mother, who was also born and raised here can't stand them, but compares
> them to pinto beans. But then again, she likes fried chicken and I can't
> stand it. Some people do serve the unhulled version with rice, which is also
> good.
>
> Shoot... now I gotta go looking around stores in the country and see if I can
> find some ::drool::. The canned ones are just not as good.
>
> Corwyn
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