SC - Shepherds Pie
WyteRayven@aol.com
WyteRayven at aol.com
Fri May 5 13:36:17 PDT 2000
In a message dated 5/4/2000 6:25:47 PM Eastern Daylight Time,
gryphon at carlsbadnm.com writes:
<< Wouldn't a variation be possible using mashed turnips as a topping? IIRC
turnips were used in many of the same ways as potatoes are now...yes, no?? >>
I have never personally seen a recipe that uses mashed turnips as a sealing
layer for baking something? Has anyone else?
Brangwayna Morgan
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