SC - Unhistoric things we serve OT

[Elaine Koogler]

There is a recipe in Pleyn Delit for cherry pudding it is wonderful.  I
don't remember where the original recipe came from but I can check when I
get home where the book is and possibly include a redaction.  Although I am
sure many people on this list have already redacted the recipe I am
thinking of, so if people wish please post your version.   

	Angeline

At 10:59 AM 5/11/00 -0500, you wrote:
>
>	It's about 75 F and we have a cold front (ah Oklahoma summers) and
>the wind is very definitely sweeping down the plain. This means we'll be
>getting cherry's at the farmers market on the next few weeks. I'm looking
>for period receipts using cherries, and would also like to know if there are
>any period varieties still being grown in large enough numbers to show up at
>markets. Ras you seem to be very knowledgeable. Help! Margarite 
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