SC - RE: The top 10 icks list

[Diana]

Akim,

I have to go with Balthazar.  My mom used ta feed us peanutbutter that way -
as well as on halves of apples with the core scooped out.

Diana d'Avignon

- ----- Original Message -----
From: "RANDALL DIAMOND" <ringofkings at mindspring.com>
To: "SCA COOKS-LIST" <SCA-Cooks at ansteorra.org>
Sent: Monday, May 01, 2000 8:18 AM
Subject: SC - RE: The top 10 icks list


> >>>celery sticks with peanut butter trowelled in to fill up the
> U shape in the celery. Do they really do that? I love peanut butter, but
> this seems WAY too much of the stuff for my liking.<<<<
>
> >>>>Oh, you bet we do that!  That's an American Classic<<<<
>
> Balthazar, if that's a "classic" American practice, I'll eat
> my fedora with a hollandaise sauce.  Surely this must
> be a local custom in your area.   I have never heard of
> it until now and I am of sufficient age to be considered
> a "classic American" myself.
>
> Akim Yaroslavich
> "No glory comes without pain"
>
>
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