SC - Bounced message from Akim
Bonne of Traquair
oftraquair at hotmail.com
Tue May 2 09:14:35 PDT 2000
>
> > Balthazar of Blackmoor comments:
> > >>>>They are also the main ingredient in a delicious period(?)
>sweetmeat
> > called cotignac. I plan on making some using canned quince paste (as
>soon
>as I
> > can find it),
>
>If you are in the part of the country where they have Harris Teeter stores
>check there for the quince paste. I found some late last week in flat round
>tins.
Our Wholefoods subsidiary, Wellspring, carries quince paste in the cheese
cooler so any other Whole Foods Grocery ought to be able to get it.
Balthazar, I beleive Wild Oats is the name of the sub. out in California.
Wholefoods.com might be helpful in locating a store nearest Bakersfield.
Bonne
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