SC - grains of paradise article
CBlackwill at aol.com
CBlackwill at aol.com
Tue May 2 20:21:11 PDT 2000
In a message dated 5/2/00 6:31:44 PM Pacific Daylight Time,
mooncat at in-tch.com writes:
> What surprised me was that the journalist likens grains of paradise to
> > coriander (among other things). Since coriander is one of the few
> foodstuffs
> > I hate, and probably the only one I actually refuse to eat, I'm wondering
> > just how much like coriander other people think grains of paradise taste?
Are you referring to the coriander seed, or fresh coriander? There is a
great difference in flavor between seed and leaf (commonly known also as
Cilantro or Chinese Parsley). I find the coriander seed to taste somewhat
like cardamom, both of which I enjoy very much.
Balthazar of Blackmoor
Words are Trains for moving past what really has no Name.
More information about the Sca-cooks
mailing list