SC - Pleyn Delit et al-vinegar

[bill mayfield]

>From: Sue Clemenger <mooncat at in-tch.com>

>Umm, I've either not had enough coffee yet (entirely possible), or I'm
>betraying my equally-likely ignorance in asking this....Who's "Hieatt?"
>I gather, from context, that this is an author or editor of a
>medievally-related food book, but which one?
>--Maire


   She did the book   Pleyn delite:medieval cooking for modern cooks
    and if i recall properly her name is associated with some other
    books as well but i dont know which,as i am really new to this
    aspect of things.

        In Service and Learning,
          Aethelwulf
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